The 10 best bakeries in the world
Published: 2nd March 2023
- Du Pain et des Idées – Paris, France
- Iggy’s -Sydney, Australia
- Tartine Bakery – San Francisco, USA
- Sullivan Street Bakery – New York City, USA
- El Pan de la Chola- Lima, Peru
- Nick Vina – Singapore
- Baluard – Barcelona, Spain
- Dallal – Tel Aviv, Israel
- Grand Central Bakery – Portland and Seattle, USA
- Poilâne – Paris, France
Are you a fan of freshly-baked bread or sweet treats? If so, then you’ll be delighted to know that there are some amazing bakeries around the world!
From French patisseries to Swiss chocolatiers, these are the 10 best bakeries that have been tantalizing tastebuds with delicious delights. From creative cakes and inventive pastries to delectable doughnuts and scrumptious scones, these top ten spots will satisfy any craving.
So grab your baguette and get ready for a tasty tour of the greatest bakeries on Earth. Bon appetite!
Du Pain et des Idées – Paris, France
When it comes to outstanding baked goods, Paris is a city renowned for its delicious delicacies. But there’s one bakery that stands out above all the rest: Du Pain et des Idées in the 10th arrondissement. The signature item of this patisserie is undoubtedly their pain des amis (a light, airy loaf with a crunchy crust) which has earned them international acclaim and won the hearts of Parisians everywhere.
Whether you’re looking for classic pastries like croissants and pains aux raisins or something more unique such as their chocolate “cigares” and kouign-amanns, Du Pain et des Idées has something
Iggy’s -Sydney, Australia
https://www.instagram.com/iggysbread_downunder/
If you’re looking for some of the best baked treats in Australia, then a visit to Iggy's is an absolute must. Located in the beautiful Sydney suburb of Woollahra, this award-winning bakery has become a firm favourite among locals and tourists alike thanks to their delicious pastries and cakes.
Iggy's is renowned for its unique recipes and creative approach to baking. There's something for everyone here - from classic croissants and tarts to inventive twists on traditional favourites such as their salted caramel doughnuts with honeycomb crumble or churros filled with lime curd. They also offer an ever-changing selection of desserts including cheesecakes, mousses, and tarts which rotate on a weekly basis.
If you're looking for something extra special, why not try Iggy's famous creations such as the Banoffee Dome or Choc Mint Pavlova? Whatever your preference, you're sure to find something delicious at Iggy's that will satisfy any sweet tooth!
Tartine Bakery – San Francisco, USA
Tartine Bakery is an iconic San Francisco bakery that has become world-renowned for its delicious pastries, breads and other baked goods. Located in the heart of the Mission District, this family owned spot has been tantalizing taste buds since 2002 with their fresh, made-from-scratch treats.
The signature item at Tartine Bakery is undoubtedly their Country Bread which features a chewy texture, crunchy crust and nutty flavours. This artisanal loaf is perfect when paired with cheese or even as a sandwich base. Other highlights include their sweet use of seasonal fruit in their desserts such tarts, pies and cakes; as well as savoury dishes like quiches and pizzas.
Sullivan Street Bakery – New York City, USA
https://www.sullivanstreetbakery.com/
Located in the heart of New York City, Sullivan Street Bakery is renowned for its delicious baked goods and artisanal breads. Established in 1994 by chef Jim Lahey, this family-owned bakery has become an institution in the city thanks to their commitment to quality and freshness.
At Sullivan Street Bakery you'll find a wide selection of freshly-baked bread, pastries and cakes that are made using traditional Italian techniques. The signature item here is undoubtedly their Ciabatta - a light, airy loaf with a chewy texture and crunchy crust - which has won countless awards over the years. Other specialty items include focaccia, baguettes, pizza bianca as well as sweet treats such as biscotti, muffins and cookies.
If you're looking for something a little different, why not try one of their famous focaccia sandwiches? With an ever-changing selection of fillings ranging from salami to eggplant parmesan, you'll be sure to find something to tantalize your taste buds!
El Pan de la Chola- Lima, Peru
If you’re looking for some of the best bakery goods in Lima, then a visit to El Pan de la Chola is essential. This charming family-run bakery has been a fixture in Peru’s capital since 1960 and it continues to be one of the city’s top destinations for bread, pastries and cakes.
El Pan de la Chola offers an impressive selection of traditional Peruvian baked goods such as pan con chicharrón (bread with pork), queso helado (cheese cake) and piononos (pineapple-filled pastry). But their signature item - and what they are most famous for - is undoubtedly their Serenata del Amor (love serenade) which is a buttery caramelised pastry with chocolate-filled layers.
Other highlights include their sweet and savoury empanadas, mantecada (Peruvian sponge cake), as well as churros with dulce de leche. Whatever you choose, you’re sure to find something delicious at El Pan de la Chola that will tantalize your taste buds!
Nick Vina – Singapore
Singapore is a food-lover's paradise, and the city is home to some of the best bakeries in Southeast Asia. One such bakery is Nick Vina, which has become an institution in Singapore thanks to its delicious range of breads, pastries and cakes.
Located in the heart of Chinatown, this family-run bakery has been tantalizing taste buds since 1981 with their freshly-baked goods that are made using traditional European techniques. The signature item here is undoubtedly their Pain de Campagne – a sourdough loaf with a crunchy crust and chewy texture. Other highlights include sweet items such as macarons, éclairs and tarts; as well as savoury dishes like focaccia, quiches and pizza.
Nick Vina also offers speciality items that are unique to Singapore such as banana bread, pandan cake and the popular kaya bread – a sweet-savory treat made with coconut jam. So if you’re looking for something delicious to snack on, then be sure to pay Nick Vina a visit – you won’t regret it!
Baluard – Barcelona, Spain
https://www.baluardbarceloneta.com/en/
When it comes to bakeries, Barcelona is home to some of the best in Europe. And at the top of the list is unquestionably Baluard, a family-run bakery that has been tantalizing taste buds since 1851. Located near La Rambla, this iconic institution offers an impressive selection of freshly-baked breads, pastries and cakes that are made using traditional Catalan techniques.
The signature item here is undoubtedly their famous Pa Amb Tomàquet (bread with tomato) – a classic Catalan dish that consists of grilled toast topped with fresh tomatoes, garlic, oil and salt. Other highlights include sweet treats such as croissants and churros; as well as savoury dishes like focaccia, baguettes and pizza bianca.
At Baluard, you’ll also find a variety of delicious sweet treats including biscotti, muffins and cookies – perfect for those with a sweet tooth!
Dallal – Tel Aviv, Israel
Located in the heart of Tel Aviv, Dallal is a family-run bakery that has been tantalizing taste buds since 1959. This charming institution offers an impressive selection of freshly-baked breads, pastries and cakes made using traditional Middle Eastern techniques.
The signature item here is undoubtedly their Malabi – a creamy rosewater pudding topped with crushed pistachios and dried cranberries. Other highlights include sweet treats such as za’atar-crusted challah, chocolate babka and sablés; as well as savoury dishes like focaccia, bagels and pizza bianca.
At Dallal you will also find unique Israeli specialities such as halva cheesecake, baklava and jachnun – a traditional rolled pastry topped with powdered sugar. So if you’re looking for something delicious to snack on, then be sure to pay Dallal a visit – you won’t regret it!
Grand Central Bakery – Portland and Seattle, USA
https://www.grandcentralbakery.com/
Grand Central Bakery is an iconic institution in both Portland and Seattle, with a rich history that stretches all the way back to 1972. Today, this family-run bakery has become renowned for its scrumptious range of freshly-baked breads, pastries and cakes made using traditional European techniques.
The signature item here is undoubtedly their delicious sourdough loaves – crispy on the outside yet chewy on the inside. Other highlights include sweet treats such as croissants and custard tarts; as well as savoury dishes like focaccia, bagels and pizza bianca.
At Grand Central Bakery you will also find unique specialities such as fruit bars, scones and cinnamon rolls – perfect for a sweet tooth fix.
The great news is that Grand Central Bakery also offers an impressive selection of vegan, gluten-free and organic products – so no matter your dietary preferences, you’ll still be able to enjoy their delicious offerings! So if you’re ever in Portland or Seattle and looking for something delicious to snack on, then be sure to pay Grand Central Bakery a visit.
Poilâne – Paris, France
When it comes to top-notch bakeries, Paris has plenty of contenders – but none as iconic as Poilâne. This family-run bakery has been tantalizing taste buds since 1932 and is renowned for its scrumptious range of freshly-baked breads, pastries and cakes made using traditional French techniques.
The signature item here is undoubtedly their legendary sourdough loaves – which are some of the best in the world. Other highlights include sweet treats such as macarons and croissants; as well as savoury dishes like focaccia, baguettes and pizza bianca.
At Poilâne you will also find unique specialities such as
baguettes aux olives, tarte au citron and Kouign-Amann – a Breton pastry made with butter and sugar. So if you’re ever in Paris and looking for something delicious to snack on, then be sure to pay Poilâne a visit – you won’t regret it!
Not only does the bakery offer some of the best pastries around – but their commitment to sustainability means that all of their products are made with organic ingredients sourced from local farmers. So not only will you be able to enjoy some of the best baked goods in the world – but you can also do so knowing that your purchase is helping support local communities. All in all, Poilâne is an absolute must-visit for anyone looking to experience the best of French baking!
