It's time Bake Some Bread!
This website will document my newest journey with baking bread at home.
My mission with this site is to attempt to make every single type of bread that exists.
I've done a large amount of research on this. and discovered that there are 421 different types of bread?
It's going to take me a while to get there but we'll have information and recipes on all 400+ bread types documented on this site.
We'll start with the common ones though
Bread Types
Baguette / French Stick
The baguette is a delicious, simple bread, but its origins are surprisingly not! Discover the delicious nature of baguettes, and learn a few new ways to enjoy the yummy bread in your life!
Banana Bread
Banana bread has a unique and fascinating history for being a younger bread type than most. Explore its delicious past and the latest trends in banana bread making.
Bara Brith
Bara brith is a Welsh fruitcake that is made with dried fruit, spices, and malt whisky. Find out more about this delicious snack
Belgian Bun
A Belgian bun is a sweet bread dessert filled with sultanas and lemon curd. Discover the Belgian bun's unique history and recipes here.
Biscuit Bread
Biscuit bread is a type of quick bread made with biscuit mix. It is soft, fluffy and can be served plain or with toppings such as jam or honey. Find out more about it here.
Boston Brown Bread
American history has a soft spot for brown bread. Learn where it comes from and what makes brown bread unique in the United States and around the world.
Boule Bread
Boule Bread is a special bread that has a lot of history and it is also very easy to make. Find out more about this French delicacy and its history.
Breadsticks
Did you know there's a National Breadstick Day? Discover more facts about the famous appetizer (+tips on how to make it healthier!).
Challah Bread
Challah bread has an ancient origin and religious history. Explore the ancient heritage of Challah bread and learn about the modern Challah bread's many variations and methods of preparation.
Chickpea Bread
Looking for a delicious and healthy snack? Chickpea bread is the perfect choice! Made with chickpeas, flour, water, salt, and baking powder, this bread is low in fat and calories but high in protein, fiber, and vitamins.
Cinnamon rolls
This quick guide will help you understand everything you need to know about cinnamon rolls.
Cracker Bread
Do you know where crackers come from and how they are made? Let's find out about this versatile snack!
English Muffins
English muffins are famous for their fluffy texture and easily torn structure, but did you know that their name is misleading? Discover the unique history and recipes of English muffins.
Gingerbread
This quick guide will help you understand everything there is to know about gingerbread.
Hot cross buns
Hot cross buns are sweet and spice and all things nice! Everything you need to know about these iconic Easter treats!
Laobing Bread
Laobing Bread is a unique type of Chinese flatbread. Find out more about to, how to make it and also some frequently asked questions.
Multi-Grain Bread
Multigrain bread has a surprisingly ancient history for a modern favorite of health gurus. Explore the origins of multigrain bread and modern recipes for giving the bread a try.
Naan Bread
The naan bread has been a favorite ethnic cuisine for thousands of years! Discover why the delicious flatbread has such a cult following and the different variations for you to try your hand at.
Paratha Bread
Are you a fan of paratha bread? Here are a few interesting facts that you might have not known about this buttery deliciousness.
Pitta Bread
Explore the origins of the pitta bread and discover new ways to enjoy the famous pocket-full bread!
Potato Bread
Did you know potatoes were used as a wheat replacement during wartime? Check out potato bread's history in our in-depth guide!
Pretzel Bread
Explore the surprisingly religious origins of pretzels and the techniques and variations that exist in today's world.
Rice Bread
Learn more about the origins of rice bread and how to make this gluten-free bread right at home.
Roti Flatbread
A staple for most Indian meals, Roti is packed with nutritional value thanks to the atta flour. Learn how to make the flatbread here.
Soda Bread
Discover the not-so-Irish origins of soda bread and explore its presence in the U.S. and U.K.
Sourdough Bread
Sourdough bread is the oldest form of leavened bread in the world. Explore its origins, methods of baking, and variations in the world.
Tiger Bread
You know tiger bread for its crackly texture and satisfying crunch. Discover tiger bread's surprising history in our in-depth guide!
Welsh Cakes
Not quite a scone and not quite a biscuit! Find out all about Welsh cakes and their unique history and traditional ingredients.
White Bread
White bread has a surprisingly turbulent history in America. Learn about white bread's origins and its presence in the world of today.
Whole Wheat Bread
Whole wheat bread has a surprisingly political history for you to discover. Explore its story, recipes, and more.
Yufka Bread
Looking for a delicious and healthy flatbread option? Yufka bread is a Turkish flatbread made with flour, water and salt. It's perfect for wraps or as a base for various toppings. Learn more about yufka bread, including its history and nutritional information.
